A Traveling Culinary Artist
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Yesterday, while I was creating next week’s menus for my client cookdates, I had the Cooking Channel on for background noise. I really do better with music, but it had been awhile since I spent any time at all watching … Continue reading
Very typical for me in the heat, is to enjoy so many wonderful light meals or just a loaded up salad, often adding cheese, bacon, hardboiled eggs, even cold cuts or leftover grilled chicken to satisfy my craving for protein. But … Continue reading
A Dad and His View from the Kitchen
(The life of a Louisiana Expat in the cold, cold North)
Experimenting with food. By experimenting I mean substituting or forgetting things.
Easy, seasonally and pantry-inspired gourmet recipes
Fast, flavor-packed recipes from the Queen of Pressure Cooking
Little treasures discovered while exploring the back roads of life
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