Category Archives: Chefs

Dinner, Recipe Elevation & a Movie

This week I’m cooking dinner for 11 in a Manhattan Apartment and I wanted to elevate one of the recipes that I’ve made a few times: Beet and Goat Cheese Napoleons.  It’s to be served as a first course. My … Continue reading

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Comfort Food: Updated Chicken Pot Pie

A dieting client asked me if I had a lower fat version of the one of his memories.  I suggested that I could use phyllo dough for a crust and non-fat milk for the sauce. He was excited so I … Continue reading

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Avec Chef Jim (via Avec Eric)

Wednesday evening I had two huge chicken breast halves to cook and hadn’t planned a menu so I started rummaging through the fridge and pantry to see what I could turn up.  Found an extra bulb of fennel that I … Continue reading

Posted in Chef Jim Menu, Chefs, Recipe | 3 Comments