Category Archives: Chef Jim Menu

Dual Entree dinner for 10

We did a dinner for 10 tonight for a repeat client.  He enjoys his food and asked for dual entrees.  One beef and one salmon.  The point is to provide good choices for everyone and he always tells everyone they … Continue reading

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Casual Monday Night Birthday Dinner for Madame!

Today, July 25th is my Darling Wife’s Birthday.  One year ago we were celebrating her 65th Birthday with friends and family in our apartment, it was billed as A Summer Evening in Paris (Briarwood Style) and you can refresh your … Continue reading

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Dinner for 10 in Great Neck, NY

Wow, what a great group I cooked for tonight, it was an awesome dinner party! Here’s the menu: Amuse Bouche:  Watermelon Cube with Balsamic Reduction (I scraped the mint–decided it could be choking hazard! Appetizer: Cucumber & Avocado Rolls with … Continue reading

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