Monthly Archives: February 2017

Excellent Baked Pasta with Roasted Cauliflower

Despite a stupid chef trick performed while prepping this dish, it turned out delicious!  Suffice it to say you should not turn the oven off when the directions say to turn it down from 450º to 400º. Here’s the recipe: … Continue reading

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PISTACHIO-MINT-SPINACH PESTO WITH GREEK YOGURT

A NEW AND DELICIOUS PESTO YOU WILL LOVE! After reading a few recipes for Pesto recipes I decided to jump in and prepare my own concoction with ingredients in-house!  Pistachios have always been good substitute for Pine Nuts in traditional … Continue reading

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